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- Complementary Index (75)
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닫기

PQDT
CAJ
RISS
PsycINFO

전체선택

高性能低阈值高温无致冷1.3μm AlGaInAs量子阱激光器

학술저널

issue: Guangtongxin yanjiu, Vol , Pp 48-51 (2001)
Author: 郑鹏
 王任凡
 岳爱文
 李林
 沈坤
DB Label: Database : Directory of Open Access Journals

원문보기: Open Access (DOAJ)

一种新型的基于IEEE802.3ab的SFP

학술저널

issue: Guangtongxin yanjiu, Vol , Pp 55-57 (2004)
Author: 郑鹏
 贺贵明
 朱利武
DB Label: Database : Directory of Open Access Journals

원문보기: Open Access (DOAJ)

开挖顺序及内支撑早期刚度对软土基坑稳定性影响规律. (Chinese)
Influence laws of excavation sequence and early stiffness of inner support on stability of foundation pit in soft soil. (English)

학술저널

issue: Journal of Architecture & Civil Engineering; Mar2024, Vol. 41 Issue 2, p181-190, 10p
Author: 管大刚
 胡志明
 郑鹏鹏
 袁山
 陈保国
 张艳林
DB Label: Database : Complementary Index

원문보기: 등재 - SCOPUS

青砖茶感官审评方法比较分析. (Chinese)
Comparative Analysis of Sensory Evaluation Methods for Qingzhuan Tea. (English)

학술저널

issue: Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 4, p144-153, 10p
Author: 刘盼盼
 冯琳
 郑琳
 薛金金
 王胜鹏
 王雪萍
 叶飞
 滕靖
 桂安辉
 韩艳娜
 陈军海
 朱鹏
 高士伟
 郑鹏程
DB Label: Database : Complementary Index

원문보기: 등재 - SCOPUS

混合策略改进鲸鱼优化算法在圆柱度误差评定中的应用. (Chinese)
Application of Hybrid Strategy Improved Whale Optimization Algorithm in Cylindricity Error Evaluation. (English)

학술저널

issue: Machine Tool & Hydraulics; 2024, Vol. 52 Issue 3, p118-123, 6p
Author: 吕星辰
 郑鹏
 程亚红
 郑嘉琦
DB Label: Database : Complementary Index

원문보기

基于多方向自适应感知网络的高光谱遥感图像分类. (Chinese)
Hyperspectral remote sensing image classification based on multidirectional adaptive aware network. (English)

학술저널

issue: Journal of Remote Sensing; Jan2024, Vol. 28 Issue 1, p168-186, 19p
Author: 刘倩
 吴泽彬
 徐洋
 郑鹏
 郑尚东
 韦志辉
DB Label: Database : Complementary Index

원문보기: 등재 - SCOPUS

RV 减速器摆线轮齿廓修形对温度的影响. (Chinese)
Influence of Cycloidal Gear Tooth Profile Modification of RV Reducer on Temperature. (English)

학술저널

issue: Machine Tool & Hydraulics; Jan2024, Vol. 52 Issue 1, p92-97, 6p
Author: 史瑞杰
 郑鹏
 张宏毅
DB Label: Database : Complementary Index

원문보기

基于GC-MS/GC-O的不同地区红茶特征香气及分子感官分析. (Chinese)
Characteristic Aroma and Molecular Sensory Analysis of Black Teas from Different Regions by Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry. (English)

학술저널

issue: Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 24, p262-268, 7p
Author: 郑芳玲
 甘诗雅
 赵蕾
 陈颖琦
 赵潇奕
 姜青
 邱桐
 张莹
 郑鹏程
 夏涛
 戴前颖
DB Label: Database : Complementary Index

원문보기: 등재 - SCOPUS

不同等级茉莉花茶香气成分比较分析. (Chinese)
Comparative Analysis of Aroma Components of Jasmine Tea in Different Grades. (English)

학술저널

issue: Journal of Anhui Agricultural Sciences; 12/8/2023, Vol. 51 Issue 23, p168-172, 5p
Author: 陈军海
 刘盼盼
 邓亮
 汪瑶
 王梦佳
 郑鹏程
 周宏福
 韩艳娜
DB Label: Database : Complementary Index